Wednesday, June 21, 2006

Missing the Seafood

I was thinking about how I really enjoyed the seafood in Samoa when I was there, particularly as before I went I didn't really eat any apart from salmon steak or the odd prawn. The crayfish, mahi mahi and crab were fabulous.

I particularly loved the fresh tuna steaks, simply grilled or bbq'd with an asian marinade or just some 'cajun' spices. YUM!

In a vague attempt to relive such joy I looked into buying some tuna steak at my local supermarket. $44.95 per kilo!!! I had to double take. I guess I knew it would be more expensive than Samoa but yikes. Guess it will be special occasions only....

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